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Shrimp taquitos, SUGO fries, lettuce cups, Korean fried chicken, chicken empanadas, fried cheese gnocchi. Served with 3 house-made sauces

(8oz) Sliced picanha atop mushroom duxelle cream of spinach, red wine beef reduction, oven roasted confit tomatoes, fried enoki, cheese tullie, puff pastry & Korean chimichurri

Snow crab, white prawns, small shrimp in a heavy cream seafood reduction served with jasmine rice and herb garlic focaccia

(40oz) Prime bone-in rib bye served with chimichurri sauce & beef ju. Served with two sides of your choice

(8oz) Sirloin steak served with brussel sprouts, SUGO fries, & ketchup. Served with chimichurri sauce, beef ju

Whole grilled deboned Branzino, confit tomatoes, anchovy paste, garlic flakes, focaccia croutons, with herb salad & white balsamic vinaigrette

Deboned roasted chicken in rosemary lemon butter sauce. Served with mustard fril

Bulgogi beef, carrots, spinach, mushrooms,stir fried zucchini, bean sprouts, chopped spicy romaine salad, gochujang sauce, fried egg, house-made Kimchi, white rice. Topped with seaweed flakes & sesame seeds

(3pc) Korean soy glazed ground wagyu beef patties, served in Kimchi reduction sauce infused with house-made 1000 island, fontina grilled cheese, romaine lettuce & grilled onions

(3pc) Braised char siu in Korean seasoning, pickled shallots & red cabbage, garlic flakes, & fresh cucumber between steamed buns

(3pc) Honey glazed spicy szechuan chicken sliders served with pickled cabbage, onions & szechuan sauce | +2 Add pickled fresno chili

(4pc) Choice of chicken or mushroom with peanut soy glaze with crispy rice noodles, pickled cabbage & carrots, bean sprouts, cilantro, & green onions in baby romaine cups

(3pc) Oversized baked three cheese Brazilian popovers. Served with lime aioli sauce

Fried calamari with shishito peppers. Served with lime aioli & house-made marinara sauce

(4pc) Corn masa fried empanadas filled with shredded chicken, cream cheese & vegetables. Pickled shallots & bean sprouts. Served with chimichurri sauce

Confit tomatoes, grilled octopus, anchovy farce, tomato oil, garlic

House-made fried cheese gnocchi, Korean squash, cream cheese, parmesan, heavy cream & pumpkin seeds. Served with focaccia bread

Spaghetti with wild mushrooms with a marinated egg-yolk, enoki mushrooms, grana padano, bacon and garlic, truffle paste with truffle shavings

Mafaldine pasta with large prawns & bacon bits, mustard frill in house-made marinara & garlic

Spaghetti pasta with large prawns, Korean fermented soybean pasta with bacon, garlic & wild mushrooms, sofritto & sesame seeds

Spaghetti with wagyu beef meatballs, basil in house-made marinara

No sauce pizza with cured sopressata, fontina cheese, provolone, & honey

Mozzarella & parmesan in house-made tomato sauce

Pepperoni & mozzarella in house-made tomato sauce

Truffle paste, truffle oil, enoki & cremini mushrooms

Roasted napa cabbage with seasoned bread crumbs, bacon bits, mushrooms, green onions, mustard frill, & grated parmesan

Kale with green goddess dressing, feta cheese, pickled seasonal fruit, sliced fennel

Butter lettuce, candied walnuts, crumbled goat cheese, shallots, italian parsley & balsamic vinaigrette

Smoked tomatoes soup with grilled cheese on house-made sourdough bread

Corn chowder served with house-made focaccia & bacon bits

Korean marinated galbi, grilled pork belly, bulgogi house-made kimchi, Korean seafood pancake, Korean steamed egg, Korean banchans, corn cheese, lettuce and various vegetables for wrap, green onion salad, doenjang sauce, grilled vegetables and Korean glass noodles